Hey blog world. It's the end of the weekend and I am not too happy about it. I'm excited to watch Worst Chefs in America tonight (anyone else watching it), but not excited about my first full week back to classes. Yuck. I haven't been eating the most healthy foods and I've been pretty snacky over the weekend, so hopefully getting back into my routine will help with that.
Yesterday I had a tangerine and a soup (Savory Morrocan Stew that I got the recipe from Women's Health), lite Caesar salad, and bread (x2).
Yesterday I had a tangerine and a soup (Savory Morrocan Stew that I got the recipe from Women's Health), lite Caesar salad, and bread (x2).
Later on I had a chocolate peanut butter chip Vitatop.
I liked it because it wasn't overly rich, but it has enough chocolate to satisfy the craving. Yumm. I just wish they were a little less expensive :(
For dinner, I tried my Crock Pot again. We weren't too impressed. I made apricot chicken with egg noodles and broccoli.
Everything that I make in there ends up tasting the same. I have a couple more recipes that I want to try out, but that might be the end of the Crock Pot after that.
Ollie has been giving us a really hard time over the past couple of days. A lot of barking and jumping. People must think we're horrible pet-owners because I don't think they realize he's still a puppy.
This morning I made apple pancakes with this recipe.
This is the second time that I have made them and I really love them!
We went out to Wegmans for lunch/grocery shopping. I tried the corn and crab chowder and the salad bar this time.
Plus I just ate a "creme brulee" that I made from a kit that I got from Whole Foods, but my camera's battery died. Only about 1/2 of the sugar caramelized before I got too scared that they would catch on fire under the broiler. A little too eggy for me. Wonder what G will think of them...
Have a lovely week! And everyone going back to school tomorrow, I feel for you!
This is the second time that I have made them and I really love them!
We went out to Wegmans for lunch/grocery shopping. I tried the corn and crab chowder and the salad bar this time.
I really don't know if I'm crazy about their bars. The salad was good, but nothing really special. Maybe this was just meant to be a sub-par food weekend.
Dinner was buffalo sloppy joes with Old Bay waffle fries.
Plus I just ate a "creme brulee" that I made from a kit that I got from Whole Foods, but my camera's battery died. Only about 1/2 of the sugar caramelized before I got too scared that they would catch on fire under the broiler. A little too eggy for me. Wonder what G will think of them...
Have a lovely week! And everyone going back to school tomorrow, I feel for you!