I will make pretty much any recipe that has corn bread in
it. Sometimes this works out better than others. Last night it worked out very
well in my eyes.
Chicken Tamale Casserole was a hit here. I don’t think I've ever had a real tamale, so I can’t say that these are especially authentic, but
they taste good and that’s all that matters to me. The only problem that I had with this is that my cornbread layer took about 25 minutes to bake instead of the suggested 15.
