Sunday, June 26, 2016

BCM Rice pudding with strawberries and spiced hibiscus syrup CTBF Raw vegetable slaw

Am I he only one who wants to eat rice pudding warm? This is really refreshing cold with the strawberry and hibiscus syrup. I am really starting to love cardamom.

For the raw vegetable slaw I used cucumber, radish, carrots, avocado, and can you tell? Beets. Oh well. It tasted good , but I halved the dressing. It would have been drenched if I used he whole recipe. Oh and I definitely used the food processor to shred.